Tag Archives: lactose free
Welcome to Food Challenges, a site specializing in creative food preparation for people with Gluten Sensitivity Syndrome, Celiac Disease, gluten/wheat intolerance and other food sensitivities. Feel free to search the many sections of my site. They are full of recipes, articles and … Continue reading
Today was my younger sons’s 26th birthday. When I asked him what kind of cake he would like, he jokingly reminded me of the endless years of Black Forest Cakes that had always been his favourite. These days, we … Continue reading
This is a great side dish which can do double duty as a filler ingredient in other recipes or as a replacement for toast at breakfast. Although it is a terrific side dish at a main meal, my favourite … Continue reading
I have long loved Greek food and dolmas in particular. Since adopting a gluten zero life style, it has been difficult to select them from the menu in a restaurant because most have some wheat in the seasoning. I recently … Continue reading
My mother always made the best butter tarts ever! I have converted her recipe using gluten free flours and the results are perfect; just the way I always remembered them. The pastry is very flaky, while the filling is … Continue reading
This recipe was created for my French Canadian husband, Paul. He has declared that it is perfect! I used Pierre Burton’s 1967 recipe as a guide. It was my mother’s recipe of choice when I was a girl. I added … Continue reading
This recipe had its origins in one my mother and sister used to make. I have changed a few ingredients, but left the technique the same. The ribs are tender and delicious!